What is an integrated commercial kitchen exhaust hood?
It combines fume extraction, grease filtration and electrostatic purification in one unit, helping capture cooking fumes and reduce airborne grease particles.
Where can this equipment be used?
It is suitable for restaurants, hotel kitchens, canteens, catering facilities and other commercial cooking areas. The configuration should match your cooking equipment and ventilation system.
What are the main features?
Features include stainless steel construction, a wide capture area, a centrifugal fan, LED lighting, grease filters and a convenient control panel. The exact configuration depends on the selected model.
How do I choose the right model?
Please provide your cooking-line dimensions, appliance types, cooking volume and duct layout. We can recommend a suitable hood size, airflow capacity and purification configuration.
What electrical specifications are available?
220 V and 380 V versions are available on different models. Please specify your required voltage, frequency and phase so we can confirm a suitable configuration before ordering.
Does the hood require exhaust ducting?
Yes. The exhaust outlet needs to connect to a suitable ducting system. Please share the duct dimensions, route and outlet position so we can review your installation requirements.
What purification efficiency can I expect?
Performance depends on the model, cooking load, airflow, installation and maintenance. Please request the relevant test report and test conditions for your selected model.
Does the equipment have a grease-cleaning function?
Grease-cleaning functions depend on the selected configuration. We will confirm the cleaning method and operating instructions before ordering. Regular filter and grease-collection maintenance is still required.
Is the hood easy to clean and maintain?
Stainless steel surfaces, accessible grease filters and a grease drain outlet help simplify routine maintenance. Cleaning frequency should follow the operating manual and actual kitchen usage.
What certifications are available for this product?
Certification availability varies by model and destination market. Please tell us which standards you require, and we will confirm the applicable certificates and test reports for the exact model.
Can the hood be customized with our brand?
Yes. Depending on the model and project requirements, dimensions, electrical specifications, branding and selected configurations can be customized. Final details are confirmed before production.
Do you test every unit before shipment?
Yes. Every unit is inspected and function-tested before shipment. Please let us know if your project requires specific inspection records, testing photos or videos.
Do you provide installation support and spare parts?
Yes. We can provide manuals, installation drawings, wiring information and remote technical support. Please specify the required spare parts so we can confirm compatibility and availability.
What are the MOQ and production lead time?
MOQ and lead time depend on the model, quantity and customization requirements. Please send your purchasing details so we can confirm both in your quotation.
How is the equipment packed and shipped?
Export packing is selected according to the equipment size and transport requirements. Wooden frames or cases can be arranged where needed, with shipping options confirmed for your destination.
How can I get a quotation?
Please send your required quantity, hood dimensions, cooking equipment details, voltage, frequency, destination country and customization needs to sales@puruikitchen.com. A floor plan or installation-site photos will help us recommend a suitable solution.
